Comments on: Thai Sticky Rice with Mango

By: Cumin-Scented Pigeon Peas with Mango « the taste space – steam, bake, boil, shake!

Sun, 22 Apr 2012 01:51:28 +0000

[...] the last two years, Rob and I have trekked out to buy these sweet and creamy mangoes. This is the first year it [...]

By: Mango Pistachio Steel Cut Oatmeal (aka Mango Shrikhand Oatmeal) « the taste space – steam, bake, boil, shake!

Sat, 21 May 2011 10:40:09 +0000

[...] Last year, Rob and I devoured the Indian Alphonsos as soon as they arrived in Little India. Succulent, sweet, smooth and sweating with juice (sap? cider? to go with my alliterations..), this is one of the best mangoes out there (although, no, I have yet to try Pakistani or Filipino mangoes). Ataulfos are my second favourite. [...]

By: Bulgur Salad with Cranberries, Lemon and Almonds « the taste space – steam, bake, boil, shake!

Sun, 26 Sep 2010 13:23:10 +0000

[...] tasty meal, right? Or is it just me? While I do enjoy desserts, I am more likely to fawn over mangoes, raspberries, pomegranate molasses, baked eggs, marinaded tempeh and let’s not forget the [...]

By: Lynne

Lynne — Wed, 12 May 2010 11:22:38 +0000

I love the flavors in this dish-mangoes and coconut. A wonderfully unique dessert, or is it a side, also. Thanks for joining in WHB#232.

By: Heidi

Heidi — Fri, 07 May 2010 12:36:53 +0000

Mangoes with Sticky Rice – sounded so good until I learnt that the rice was flavored with Coconut! Love all “nuts” but these!