Comments on: Moroccan Roasted Pepper, Tomato & Apple Salad

By: Syrian Vegetarian Bulgur Patties « the taste space – steam, bake, boil, shake!

Fri, 10 Dec 2010 03:26:10 +0000

[...] I have had a few flops, most of the recipes I try are very good. It helps that I know which ingredients I am more likely [...]

By: Kayte

Kayte — Sun, 03 Oct 2010 21:39:03 +0000

It certainly looks and sounds like it would all work. The colors are fabulous.

By: Peggy

Peggy — Wed, 29 Sep 2010 18:15:40 +0000

Wow, you covered a lot of groups with this creative dish. It really looks good. And your photo is fabulous. It sounds really good too. Sorry it wasn’t your favorite!! Can’t wait to see where we are “traveling” next month in MKMW.

By: Saveur

Saveur — Sat, 25 Sep 2010 10:14:27 +0000

Thanks Kim! A chutney with raisins sounds like a great way to mix all the flavours together.

By: Kim

Kim — Sat, 25 Sep 2010 03:09:50 +0000

The combination sounds wonderful. What about turning into more of a chutney, cutting all the pieces fine and adding raisins or currants? The flavors all sound very delicious, and I applaud you posting a critique! It LOOKS gorgeous, even if it turned out kind of “meh”. Thanks for participating, I always look forward to your contributions!!! Kim | http://www.affairsofliving.com

By: DebinHawaii

DebinHawaii — Mon, 20 Sep 2010 02:07:02 +0000

Too bad it didn’t “wow” you–it is stunning on the plate. Thanks for sending it to Souper Sundays though.

By: Joanne

Joanne — Sun, 19 Sep 2010 03:01:36 +0000

Thanks for sharing even though you weren’t enamored with it! I think it gives us more credence as bloggers if we post what we like and what we dislike. After all, it would be impossible to always adore everything you ever made!

By: Ricki

Ricki — Sun, 19 Sep 2010 01:01:48 +0000

Sorry you didn’t love it! I’ve also posted “less than perfect” results for the same reasons you detail here. And it certainly does LOOK delicious! Thanks for submitting this to the SOS this month!

By: sweet artichoke

sweet artichoke — Sat, 18 Sep 2010 19:02:17 +0000

Well, the sure thing is that your pictures are amazingly beautiful!
I am sure this recipe would be nice with the granny smith apples!