Magazine Mondays Round-up

It was my pleasure to host Magazine Mondays this week! Magazine Mondays is an informal blogging event to encourage you to tackle those recipes you have clipped from magazines – new and old. Unfortunately, I have been enthralled by some new cookbooks so I wasn’t able to participate myself this week. However, let’s look at what other people made:

Nina from Salt made Neiman Marcus’ Delicate Lemon Squares found in Gourmet (January 1991).

Allyson from ReTorte made Molasses Oat Bread found in Canadian Living (November 2010).

Theresa from The Food Hunter’s Guide to Cuisine made Chicken baked on a bed of Bread and Swiss Chard from Food & Wine (December 2010).

If you’d like to participate another time, email Ivonne with the details about your post that includes a recipe from a magazine. It is as simple as that!

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