Comments on: Savoury Oatmeal with Goji Berries, Nori and Ponzu Sauce

By: Goji Chia Bircher Muesli (& Giveaway Winner) | the taste space - steam, bake, boil, shake!

Sat, 27 Apr 2013 13:01:29 +0000

[...] here. So much so that I am sad I cleaned out the last of them… and trying very hard not to run back to Chinatown to buy some more. Must. Resist. Buying. New. [...]

By: Savoury Oatmeal with Vegan Ponzu Sauce « the taste space – steam, bake, boil, shake!

Tue, 04 Dec 2012 09:45:51 +0000

[...] repeated recipe in lieu of other savoury oatmeal concoctions: soy sauce and nutritional yeast, goji berries, nori and ponzu sauce and a savoury oatmeal that I would eat for dinner with vegetables, miso and nutritional [...]

By: Cheezy Oats and Peas « the taste space – steam, bake, boil, shake!

Cheezy Oats and Peas « the taste space – steam, bake, boil, shake! — Sun, 15 Apr 2012 14:28:46 +0000

[...] and carrots, stirred in some nutritional yeast and miso and I was in heaven. I’ve done the savoury oats thing before, but I had forgotten how lovely it was. Plus, I never ate it for dinner, with the [...]

By: Chocolate Protein Oatmeal with Mixed Berries « the taste space – steam, bake, boil, shake!

Sat, 31 Mar 2012 09:54:50 +0000

[...] Whipped Banana Oatmeal with Cranberries Mango Pistachio Steel Cut Oatmeal (aka Mango Shrikhand Oatmeal) Mango Oatmeal Balsamic Lemon-Blueberry Steel Cut Oats Pumpkin Pie Oatmeal with Roasted Flax Seeds Pan-Fried Oatmeal with Peach-Blueberry Vanilla Compote Multigrain Oatmeal with Quinoa and Kasha Apple Pie Oatmeal Baked Apple Banana Oatmeal Rhubarb Baked Oatmeal Savoury Oatmeal with Soy Sauce and Nutritional Yeast Savoury Oatmeal with Goji Berries, Nori and Ponzu Sauce [...]

By: Ashley

Ashley — Sun, 17 Jul 2011 16:23:09 +0000

What an interesting oatmeal creation! About goji berries, one of my friends went out and bought some at a place like Whole Foods, came home and showed her mom, her mom told her they already had some in their house and were much cheaper (she’s Chinese). It’s ridiculous how much non Asian grocery stores charge for them!

By: Johanna GGG

Johanna GGG — Mon, 13 Jun 2011 11:21:23 +0000

wow I love this take on savoury oatmeal – I have nori sheets in my pantry that don’t get much use so maybe I need some savoury oatmeal with some a top – never heard of ponzu – I think your words of wisdom about buying where the natives buy is quite right – we are lucky in melbourne to have some great ethnic food stores

By: Tammy McLeod

Tammy McLeod — Sat, 11 Jun 2011 15:44:48 +0000

Wow. I’m off to get some goji to try this. I love ponzu!

By: Nancy

Nancy — Fri, 10 Jun 2011 14:24:26 +0000

this sounds really interesting! I like breakfast porridge topped with gomasio and olive oil, which is quite savory as well. Love the use of ponzu here, too.

By: Priya

Priya — Fri, 10 Jun 2011 07:15:47 +0000

Omg, wat a wonderful bowl,goji,nori i never thought of adding them along with oatmeal..fantastic..

By: Aarthi

Aarthi — Fri, 10 Jun 2011 07:14:07 +0000

This looks yummy….you have a lovely blog…I am having a giveaway in my blog..