Comments on: Raw Burrito (Collard Wrap filled with Jicama, Sprouts and a Nacho Cashew Spread) http://tastespace.wordpress.com/2012/02/27/raw-burrito-collard-wrap-filled-with-jicama-sprouts-and-a-nacho-cashew-spread/ Tue, 21 May 2013 01:22:25 +0000 hourly 1 http://wordpress.com/ By: Abby @ The Frosted Vegan http://tastespace.wordpress.com/2012/02/27/raw-burrito-collard-wrap-filled-with-jicama-sprouts-and-a-nacho-cashew-spread/#comment-13313 Tue, 07 May 2013 22:23:19 +0000 http://tastespace.wordpress.com/?p=9155#comment-13313 I can’t wait to try this, especially with the nacho cheese sauce!

]]> By: Mediterranean Beans atop Lemony Arugula | the taste space - steam, bake, boil, shake! http://tastespace.wordpress.com/2012/02/27/raw-burrito-collard-wrap-filled-with-jicama-sprouts-and-a-nacho-cashew-spread/#comment-13285 Tue, 07 May 2013 10:42:18 +0000 http://tastespace.wordpress.com/?p=9155#comment-13285 [...] some comfort. I ended up ordering a comforting smoothie and a raw burrito. I have raved about their raw burrito before, but this one left me flat. This version was only half of a burrito with a side salad. The smoothie [...]

]]> By: Hiking, Healthy Vegan Friday, & Apple Pie Kale Chips http://tastespace.wordpress.com/2012/02/27/raw-burrito-collard-wrap-filled-with-jicama-sprouts-and-a-nacho-cashew-spread/#comment-12427 Fri, 12 Apr 2013 14:10:35 +0000 http://tastespace.wordpress.com/?p=9155#comment-12427 [...] 1. Best Easy Raw Recipe – Raw Burritos from the taste space: [...]

]]> By: janet @ the taste space http://tastespace.wordpress.com/2012/02/27/raw-burrito-collard-wrap-filled-with-jicama-sprouts-and-a-nacho-cashew-spread/#comment-12288 Sat, 06 Apr 2013 17:23:24 +0000 http://tastespace.wordpress.com/?p=9155#comment-12288 Thanks! Let me know how you like it. :)

]]> By: Heather @Gluten-Free Cat http://tastespace.wordpress.com/2012/02/27/raw-burrito-collard-wrap-filled-with-jicama-sprouts-and-a-nacho-cashew-spread/#comment-12287 Sat, 06 Apr 2013 15:48:56 +0000 http://tastespace.wordpress.com/?p=9155#comment-12287 Oh, I am making this TODAY! The cheese sounds so delicious. And I love that there’s jicama in the wrap. Such a juicy crunch! Yum, yum, yum!!

]]> By: Indian-Spiced Chickpeas and Kale (& 70 other ideas for eating your greens) | the taste space - steam, bake, boil, shake! http://tastespace.wordpress.com/2012/02/27/raw-burrito-collard-wrap-filled-with-jicama-sprouts-and-a-nacho-cashew-spread/#comment-11770 Sat, 16 Mar 2013 10:10:52 +0000 http://tastespace.wordpress.com/?p=9155#comment-11770 [...] Raw Burrito (Collard Wrap filled with Jicama, Sprouts and a Nacho Cashew Spread) [...]

]]> By: My Top 12 Recipes of 2012 « the taste space – steam, bake, boil, shake! http://tastespace.wordpress.com/2012/02/27/raw-burrito-collard-wrap-filled-with-jicama-sprouts-and-a-nacho-cashew-spread/#comment-10331 Mon, 31 Dec 2012 10:37:08 +0000 http://tastespace.wordpress.com/?p=9155#comment-10331 [...] 7. Raw Burrito (Collard Wrap filled with Jicama, Sprouts and a Nacho Cashew Spread) [...]

]]> By: Cherry Collard Dolmas (Turkish Collard Leaves Stuffed with Rice, Beans and Fresh Cherries -Visneli Yaprak Sarma) « the taste space – steam, bake, boil, shake! http://tastespace.wordpress.com/2012/02/27/raw-burrito-collard-wrap-filled-with-jicama-sprouts-and-a-nacho-cashew-spread/#comment-8936 Wed, 12 Sep 2012 09:59:16 +0000 http://tastespace.wordpress.com/?p=9155#comment-8936 [...] instead. With a cooked filling, a cooked collard seemed  more appropriate, instead of my typical raw collard wraps. Pre-steaming the collard leaves made them much easier to wrap the filling and keep their [...]

]]> By: Spicy Coconut Braised Collards with Quinoa « the taste space – steam, bake, boil, shake! http://tastespace.wordpress.com/2012/02/27/raw-burrito-collard-wrap-filled-with-jicama-sprouts-and-a-nacho-cashew-spread/#comment-7237 Mon, 14 May 2012 09:27:17 +0000 http://tastespace.wordpress.com/?p=9155#comment-7237 [...] I post a recipe for raw collard wraps, I invariably receive a comment from a perplexed reader wondering whether raw collard [...]

]]> By: Black Bean and Kabocha Squash Rancheros « the taste space – steam, bake, boil, shake! http://tastespace.wordpress.com/2012/02/27/raw-burrito-collard-wrap-filled-with-jicama-sprouts-and-a-nacho-cashew-spread/#comment-7076 Mon, 30 Apr 2012 10:02:07 +0000 http://tastespace.wordpress.com/?p=9155#comment-7076 [...] Raw burritos which are collard wraps filled with jicama, sprouts and a nacho-cashew sauce [...]

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