Comments on: Chocolate Protein Oatmeal with Mixed Berries

By: Goji Chia Bircher Muesli (& Giveaway Winner) | the taste space - steam, bake, boil, shake!

Sat, 27 Apr 2013 13:01:22 +0000

[...] quinoa wraps, but I have been noshing on lots of great raw eats all week. I also ventured away from my standard chocolate oats, and re-entered overnight oats territory. For some odd reason, I usually only eat overnight oats [...]

By: What I Ate on V-Day (& Cucumber Beet Ginger Juice) (WIAW) « the taste space – steam, bake, boil, shake!

Sat, 16 Feb 2013 12:14:19 +0000

[...] few hours later, when I arrive at work, I eat my steel-cut oats with protein powder. Lately, I have been adding spirulina to it and it makes it an electric [...]

By: Cinnamon-Roasted Beet and Sweet Potato Spelt Berry Salad « the taste space – steam, bake, boil, shake!

Tue, 12 Feb 2013 11:26:15 +0000

[...] to make a single serving of any food, it better be quick. Hence, the oats. I jazzed them up as a dessert pudding with chocolate protein powder, which is also how I ate them for breakfast, too. Still [...]

By: Kasha with Sauteed Mushrooms and Dill « the taste space – steam, bake, boil, shake!

Thu, 27 Dec 2012 10:39:11 +0000

[...] a typical day, I try to eat a combination of vegetables, beans and whole grains. While steel cut oats are my typical breakfast, I will often add whole grains to some of my other [...]

By: Savoury Oatmeal with Vegan Ponzu Sauce « the taste space – steam, bake, boil, shake!

Tue, 04 Dec 2012 09:45:45 +0000

[...] of my biggest challenges was to ditch the sweet breakfast during my sweetener-free challenge. Until I realized I used to eat a savoury breakfast all the [...]

By: Buddha Veggie Bowl with a Ginger-Miso-Lime Dressing « the taste space – steam, bake, boil, shake!

Thu, 29 Nov 2012 09:57:31 +0000

[...] biggest fear was breakfast actually (no fruit in my oatmeal?!), but I will share those thoughts in another [...]

By: Pumpkin Gingerbread Pudding « the taste space – steam, bake, boil, shake!

Tue, 13 Nov 2012 10:36:44 +0000

[...] really like pureed soups either. I like soups with body and bulk. So I stirred it into my morning oats with the natural Sun Warrior blend and I had a happy protein-rich breakfast for the week. Creamy [...]

By: Madeira-Poached Figs with Lemon and Sage « the taste space – steam, bake, boil, shake!

Wed, 26 Sep 2012 10:46:38 +0000

[...] over top something more bland and neutral like your morning oatmeal (that’s what I did), or serve as a dessert slathered over banana soft-serve ice [...]

By: Chickpea and Tofu Tahini Scramble Salad « the taste space – steam, bake, boil, shake!

Sun, 09 Sep 2012 14:23:54 +0000

[...] to Manitoba Harvest who had samples of hemp hearts and their protein powders (they had coupons for my favourite Hemp Pro 70, too!), samples and great deals on Camino Chocolate Bars, and the absolute best (hands-on) non-dairy [...]

By: Curried Beans and Quinoa with Baby Bok Choy « the taste space – steam, bake, boil, shake!

Sun, 29 Jul 2012 23:08:08 +0000

[...] if I actually had the time. Of course, I was drawn to the kitchen, so I could easily whip up my routine breakfast oatmeal and other healthy meals. With an Asian grocer a few blocks away, I had access to cheap groceries as [...]