Comments on: Creamy Thai Cilantro Ginger Sauce (for Thai Shiitake-Basil Spring Rolls and Sexy Saucy Noodles)

By: Chickpea and Broccoli Quinoa Bowl with a Peanut-Miso Sauce | the taste space - steam, bake, boil, shake!

Tue, 23 Apr 2013 11:02:08 +0000

[...] Ultimate Peanut Sauce Creamy Thai Cilantro Sauce Tangy Peanut Dressing (with a Mango and Snap Pea Salad) Coconut-Peanut Mmm Sauce (with Kelp [...]

By: Indian-Spiced Chickpeas and Kale (& 70 other ideas for eating your greens) | the taste space - steam, bake, boil, shake!

Sat, 16 Mar 2013 10:11:10 +0000

[...] Thai Shiitake-Basil Spring Rolls with Creamy Thai Cilantro Ginger Sauce [...]

By: Spinach Salad with Carrot Ginger Miso Dressing and Pepitas « the taste space – steam, bake, boil, shake!

Thu, 03 Jan 2013 09:46:14 +0000

[...] of my goals last year was to simplify my kitchen, with a focus on sauces and dressings with fresh vegetables supported by beans and whole grains. My salad jar revolutionized my lunch [...]

By: My Top 12 Recipes of 2012 « the taste space – steam, bake, boil, shake!

Mon, 31 Dec 2012 10:37:01 +0000

[...] 5. Creamy Thai Cilantro Ginger Sauce (for Thai Shiitake-Basil Spring Rolls and Sexy Saucy Noodles) [...]

By: Tess’ Ultimate Peanut Sauce « the taste space – steam, bake, boil, shake!

Sun, 11 Nov 2012 15:26:14 +0000

[...] with the coconut milk, peanut butter and heavy use of agave. Tess’ last coconut-based sauce (the creamy Thai cilantro ginger sauce) was heavenly so I knew I should try it out. [...]

By: heathergfc

heathergfc — Mon, 01 Oct 2012 01:07:41 +0000

I’m with you on the cilantro-love camp! And this sauce looks amazing. I’d love to try it on zucchini noodles!!

By: Mango and Snap Pea Noodle Salad with a Tangy Peanut Dressing « the taste space – steam, bake, boil, shake!

Fri, 17 Aug 2012 10:32:58 +0000

[...] in the dressing made this quite a light peanut dressing. I normally pair coconut milk with my peanut dressings, so this was a nice change. Light and refreshing, yet still substantial. Perfect to eat [...]

By: My Favourite Cookbooks (and How to Slim Down to 10) « the taste space – steam, bake, boil, shake!

Sun, 12 Aug 2012 03:20:22 +0000

[...] – Lime-Spiked Black Bean and Quinoa Kale Wrap – Garlicky and Lemony Black-Eyed Pea and Kale Salad – Sexy Saucy Noodles with Thai Skinny Dipping Sauce – Shiitake-Basil Spring Rolls – Raw Cinnamon-Raisin Barley Energy Cookies – Raw Lemon Barley Energy [...]

By: healthy vegan friday #2 | the veggie nook

healthy vegan friday #2 | the veggie nook — Fri, 03 Aug 2012 07:02:29 +0000

[...] Main Event: Creamy Thai Cilantro Ginger Sauce by Janet @ the taste [...]

By: janet @ the taste space

janet @ the taste space — Thu, 02 Aug 2012 23:42:34 +0000

Thanks Gabby!