janet @ the taste space

Archive for 2017|Yearly archive page

Pumpkin Caesar Salad with Sourdough Sage Croutons + Purely Pumpkin cookbook GIVEAWAY

In Book Review, Salads on February 26, 2017 at 7:34 AM

Purely Pumpkin - Pumpkin Caesar Salad with Sage Sourdough Croutons

Are you drooling from that first photo? Me, too. I didn’t take it, though. I still have plenty to learn about making drool worthy photographs, but right now my focus is on my family (hello new baby!) and work. Yes, work. I returned to work this week. I barely have time to cook, let alone blog, and as I perused my draft posts, I knew I had to share this recipe pronto. Read the rest of this entry »

Cheezy Gnocchi & Peas

In Mains (Vegetarian) on February 4, 2017 at 9:15 AM

Cheezy Gnocchi & Peas

It might surprise you to learn I barely sit down these days. In between feeds, I have not been able to sit down for months.

When I was pregnant, people told me I’d be watching a lot of television while on my maternity leave. Nothing could be completely wrong.

Even though baby P is not crawling yet, the need for baby snuggles are real. However, our baby demands snuggles while standing. As soon as you sit down, he knows and will probably wake up and start to cry. It took me 5 months to figure out I could read my computer while standing and swaying if I brought it to the kitchen island. It is higher than my computer desk and I could work while standing. And as time passed, I started typing again.

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Root Cellar Medley Soup + Complete Root Cellar Book GIVEAWAY

In Mains (Vegetarian), Soups on January 28, 2017 at 8:01 AM

Root Cellar Medley Soup + Complete Root Cellar Book GIVEAWAY

You know it is a great soup when I make it two weeks in a row. It is not often that I repeat recipes in such rapid succession, but I only ate 2 servings and had planned to share it with our baby. I thought it was ok for him until I realized I used broth powder with salt in it.

Round two was solidified. Without any vegetable broth. The necessary salt was added after we removed baby P’s portion. Read the rest of this entry »

Winter One Pot Lentils & Rice + Ultimate Vegan Instant Pot Cookbook review

In Book Review, Mains (Vegetarian) on January 21, 2017 at 8:55 AM

Winter One Pot Lentils & Rice + Ultimate Vegan Instant Pot Cookbook giveaway

I am starting to  look at food in a different way now that we’re starting to feed our baby. I’ve been using my Instant Pot to cook lots of vegetables before I blitz them into purees. At first, we started with simple, single ingredients. Then we moved to combinations and eventually I started making our own meals without salt and then throwing them into the blender for a new puree. Lentils, rice and rutabaga with some spices sounds like an awesome baby puree!

Turns out he loved it! Win! Read the rest of this entry »

Miso Fried Rice with Baby Bok Choy and Tofu

In Favourites, Mains (Vegetarian) on January 14, 2017 at 7:01 AM

Miso Fried Rice with Baby Bok Choy

I don’t know if other moms can relate but I am constantly running out of space on my phone and google account. I remember when I first opened my gmail account and it was meant to never run out of space. Yeah, um, not for parents.

Don’t get me wrong, it isn’t like I am taking tons of photos of my baby. I just happen to take a quick flurry of photos at one time, because much like a cat you can’t control, I never really know what kind of expression will be captured with each photo. Come to think of it, I have plenty of photos of my baby sleeping, since I like to share them with Rob as a form of my small accomplishments for the day. Getting the baby to sleep is never an easy feat. He does not nap very well.

For a while, we had some longer sleeps at night, which I could count on one hand. Provided I get some sleep, the continual feeding every 2-3 hours doesn’t bother me as much. It just means I keep trying to get him to sleep every 2-3 hours, too. Read the rest of this entry »

Peanut Butter Oatmeal Cookies + But My Family Would Never Eat Vegan! cookbook GIVEAWAY

In Book Review, Desserts on January 7, 2017 at 7:00 AM

Peanut Butter Oatmeal Cookies + But My Family Would Never Eat Vegan! cookbook GIVEAWAY

I hope you aren’t sick of cookies yet, because if there was one way to share vegan yumminess, it would be through desserts. If you have been trying to eat vegan during January (aka Veganuary), I have the perfect cookbook for you: But My Family Would Never Eat Vegan!Kristy Turner’s second cookbook, following the success of her first cookbook But I Could Never Go Vegan! (you can see my full review here).

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