In Favourites, Mains (Vegetarian) on April 8, 2017 at 11:17 AM
This dish is a favourite in our house. I first made it when I was pregnant, when I was craving all things cheezy and carby, and it was so good we continue to make it routinely.
I have only taken photographs once, and it was when I mistakenly added twice the amount of noodles, so it wasn’t as saucy. I recommend the full amount of sauce though. This is a saucy dish and the sauce is LOVELY. Creamy, yet not heavy. Read the rest of this entry »
In Mains (Vegetarian) on April 1, 2017 at 11:47 AM
I have scaled down the number of blogs I read. My RSS feeder is still full yet I rarely open it. My friends shared Lindsay and Bjork’s post from Pinch of Yum where they shared openly about the death of their son born at 23 weeks gestation. Twenty five weeks is usually the point where a baby might survive. This hit me dear to my heart as I went into labour at 26 weeks. Thankfully, I was able to keep my guy cooking for another 7 weeks, but they experienced my worst fears. Read the rest of this entry »
In Mains (Vegetarian), Sides on March 18, 2017 at 8:48 AM
So, I joined this thing called Instagram a while ago. And never shared anything. Until now.
It had nothing to do with my blog. Read the rest of this entry »
In Sides on March 4, 2017 at 7:34 AM
I am trying to help you tackle your pantry and freezer. Last week was to help you use your hoarded pumpkin and this week, it is the summer pesto still squirrelled away in your freezer. Read the rest of this entry »
In Book Review, Salads on February 26, 2017 at 7:34 AM
Are you drooling from that first photo? Me, too. I didn’t take it, though. I still have plenty to learn about making drool worthy photographs, but right now my focus is on my family (hello new baby!) and work. Yes, work. I returned to work this week. I barely have time to cook, let alone blog, and as I perused my draft posts, I knew I had to share this recipe pronto. Read the rest of this entry »
In Mains (Vegetarian) on February 4, 2017 at 9:15 AM
It might surprise you to learn I barely sit down these days. In between feeds, I have not been able to sit down for months.
When I was pregnant, people told me I’d be watching a lot of television while on my maternity leave. Nothing could be completely wrong.
Even though baby P is not crawling yet, the need for baby snuggles are real. However, our baby demands snuggles while standing. As soon as you sit down, he knows and will probably wake up and start to cry. It took me 5 months to figure out I could read my computer while standing and swaying if I brought it to the kitchen island. It is higher than my computer desk and I could work while standing. And as time passed, I started typing again.
Read the rest of this entry »
In Mains (Vegetarian), Soups on January 28, 2017 at 8:01 AM
You know it is a great soup when I make it two weeks in a row. It is not often that I repeat recipes in such rapid succession, but I only ate 2 servings and had planned to share it with our baby. I thought it was ok for him until I realized I used broth powder with salt in it.
Round two was solidified. Without any vegetable broth. The necessary salt was added after we removed baby P’s portion. Read the rest of this entry »
In Book Review, Mains (Vegetarian) on January 21, 2017 at 8:55 AM
I am starting to look at food in a different way now that we’re starting to feed our baby. I’ve been using my Instant Pot to cook lots of vegetables before I blitz them into purees. At first, we started with simple, single ingredients. Then we moved to combinations and eventually I started making our own meals without salt and then throwing them into the blender for a new puree. Lentils, rice and rutabaga with some spices sounds like an awesome baby puree!
Turns out he loved it! Win! Read the rest of this entry »
In Favourites, Mains (Vegetarian) on January 14, 2017 at 7:01 AM
I don’t know if other moms can relate but I am constantly running out of space on my phone and google account. I remember when I first opened my gmail account and it was meant to never run out of space. Yeah, um, not for parents.
Don’t get me wrong, it isn’t like I am taking tons of photos of my baby. I just happen to take a quick flurry of photos at one time, because much like a cat you can’t control, I never really know what kind of expression will be captured with each photo. Come to think of it, I have plenty of photos of my baby sleeping, since I like to share them with Rob as a form of my small accomplishments for the day. Getting the baby to sleep is never an easy feat. He does not nap very well.
For a while, we had some longer sleeps at night, which I could count on one hand. Provided I get some sleep, the continual feeding every 2-3 hours doesn’t bother me as much. It just means I keep trying to get him to sleep every 2-3 hours, too. Read the rest of this entry »
In Desserts, Favourites on December 31, 2016 at 8:31 AM
It might not surprise you, but Rob and I do not have plans for New Year’s Eve. Last year, when I pregnant and super tired, we stayed up as late as I could muster, but these days, I am still sleep deprived and it is not worth staying up all to midnight when my baby will be waking me up a couple hours later. Read the rest of this entry »
In Book Review, Breakfasts, Mains (Vegetarian) on December 3, 2016 at 9:12 AM
Tofu scrambles. We’ve made them plenty of times – dillicious, chili masala, curried dill, tahini chickpea, and mighty migas. And then there was the Revolutionary Savoury Egg Mix just waiting for a tofu scramble. They are all good but we make dillicious the most often, since we love it so. However, I have to tell you. We’ve found the chickpea scramble that rules them all. The BEST tofu scramble is right here. And it is deliciously doused in nutritional yeast and also sneaks in chickpeas.
Read the rest of this entry »