I spent the summer training for a double imperial century bike ride and have since rejuvenated my cycling energy within the past couple of weeks. You see, I finally bought a road bike. This summer, I was using a flat-bar hybrid which is a great bike, but not ideal for cycling such long distances. With my upright seating position, I often felt like I was a parachute in the wind!
They say athletes get tired of the same snacks day after day. Flavour fatigue. Despite peddling over 4000-km on my bike this year, I guess I don’t exercise enough to get bored of the high energy snacks. Oats and dates have played prominent roles in many of the snacks, but I wanted to try something different.
Adapted from Runner’s World, these energy bars are similar to other bars based with dried fruit, but instead of dates, it uses figs as the main component. Dried cranberries and raisins add extra flavour with roasted hazelnuts adding healthy fat. There is only a minimal amount of honey so these are not overtly sweet. Technically, they travelled well and kept their shape during the summer heat.